Difference between revisions of "Straw"
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| − | | | + | |has description=Straw is an agricultural by-product, the dry stalks of cereal plants, after the grain and chaff have been removed. Straw makes up about half of the yield of cereal crops such as barley, oats, rice, rye and wheat. It has many uses, including fuel, livestock bedding and fodder, thatching and basket-making. |
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| − | Straw is an agricultural by-product, the dry stalks of cereal plants, after the grain and chaff have been removed. Straw makes up about half of the yield of cereal crops such as barley, oats, rice, rye and wheat. It has many uses, including fuel, livestock bedding and fodder, thatching and basket-making. | + | |
https://en.wikipedia.org/wiki/Straw | https://en.wikipedia.org/wiki/Straw | ||
| + | |comes from=Denmark, France, Holland, Belgium, United States of America, Germany, | ||
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| + | ==Description== | ||
Revision as of 15:03, 12 May 2016
Straw is an agricultural by-product, the dry stalks of cereal plants, after the grain and chaff have been removed. Straw makes up about half of the yield of cereal crops such as barley, oats, rice, rye and wheat. It has many uses, including fuel, livestock bedding and fodder, thatching and basket-making.
https://en.wikipedia.org/wiki/Straw
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