Difference between revisions of "Molasses"
From London's Ghost Acres
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|comes from=Germany, British North America, British West Indies, Mauritius, Denmark, United States of America, Columbia, France, Russia, Cape of Good Hope, Gibraltar, Cuba, British Guiana, Singapore and Ceylon, Australia, Canada, Spanish West India Islands, Egypt, | |comes from=Germany, British North America, British West Indies, Mauritius, Denmark, United States of America, Columbia, France, Russia, Cape of Good Hope, Gibraltar, Cuba, British Guiana, Singapore and Ceylon, Australia, Canada, Spanish West India Islands, Egypt, | ||
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Latest revision as of 14:46, 12 May 2016
Molasses is a viscous by-product of the refining of sugarcane or sugar beets into sugar. It can be used to make a variety of foods, and be distilled into rum.
https://en.wikipedia.org/wiki/Molasses